While Belize has some uncommon and adventurous foods, they also specialize in cuisine influenced by recognizable Spanish, Caribbean, and even African and Mayan styles. There is a main restaurant and bar at one end of the cay that stretches from the beach on one side to the beach on the other with a spectacular view of the open sea to the east and the Seven Hills and distant Maya Mountains to the west. Stay cool under Belize Moho Cay Lodge's huge thatched roof sipping cool drinks or Caribbean beers and enjoy the refreshing trade wind breeze of the tropics.
Our resident chef prepares fresh-caught fish, lobster and conch from the nearby reef, as well as a variety of other succulent local and international dishes. Dine on your private veranda under the cloudless sky or in the restaurant. Wake up tea/coffee and beach/veranda service, high tea, 24-hour room service and all local drinks are included in the rate.
Don't forget to locate the bar at the Moho Cay Lodge, where guests can go to sip their favorite cocktail.
If you want to explore local cuisine outside your accommodations, you may have to catch a taxi ride to have a wider selection of dining choices.
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